A flavorful and easy-to-make dry rub perfect for seasoning chicken wings before cooking them in an air fryer. This rub combines savory spices to create crispy, delicious wings with a perfect balance of heat and smokiness.
1 tablespoon smoked paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon ground black pepper
1 teaspoon kosher salt
1 teaspoon chili powder
1/2 teaspoon cayenne pepper
1/2 teaspoon dried oregano
1/2 teaspoon ground cumin
In a small bowl, combine 1 tablespoon smoked paprika, 1 tablespoon garlic powder, 1 tablespoon onion powder, 1 teaspoon ground black pepper, 1 teaspoon kosher salt, 1 teaspoon chili powder, 1/2 teaspoon cayenne pepper, 1/2 teaspoon dried oregano, and 1/2 teaspoon ground cumin.
Mix all the spices thoroughly until well combined.
Use immediately to season chicken wings before air frying, or store in an airtight container for future use.